Easter Brunch 2011
Sunday, April 24th from 10:00am-4:00pm
$38 per person / $15 Children
Challah French Toast with Sautéed Apples & Cinnamon in a Rum-Raisin Sauce
Cheesy Scrambled Eggs with Tomatoes & Scallions
Eggs Benedict w/ Smoked Ham & Creamy Hollandaise
Smoked Salmon Eggs Benedict & Creamy Hollandaise
My Grandmother's Matzo Brei
House-made Granola w/ Honey Vanilla Yogurt & Fresh Fruit
Maple-Glazed Turkey with Caramelized Onion Gravy,
Cranberry-Orange Relish & Grandma Gertie's Stuffing
The Fireplace Signature Spit-Roasted Chicken
with Mashed Potatoes & Sage Brown Butter
Brown Sugar & Maple Glazed Ham
Herb Crusted Lamb with Natural Jus & Minted Grape Jam
Fresh Foraged Mushroom, Rosemary & Gruyere Tart
Roasted Sesame Crusted Salmon w/Low Fat Cucumber Yogurt
Wild Mushroom Bread Pudding
Green Beans w/Apple Wood-Smoked Bacon & Toasted Almonds
Vermont Goat Cheese with Heirloom Beets, Candied Cashews,
Dried Apricots, Frisée, Baby Spinach and Vermont Maple Vinaigrette
Classic Caesar Salad with Sour Dough Croutons & Shaved Asiago
Boston Baked Beans
Butterscotch Bread Pudding with Rum Drunken Raisins
Fudgy Chocolate Brownies & Assorted Cookies
Check out past & upcoming holidays at The Fireplace
Valentine's
Day | Easter | Patriot's
Day | Mother's
Day | Halloween
Thanksgiving | Christmas
Eve | Christmas
Day | New
Year's Eve | New Year's
Day
Events
Valentine's Day
Celebrate at The Fireplace with that special someone.
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Single Malt Scotch Tasting
Featuring Sir Jeremy Bell, Man in a Skirt
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Stags Leap District
Winegrowers Dinner
One exceptional wine dinner
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Westport Rivers Dinner
Tuesday, March 27th
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Humble Offerings
Sunday-Thursday dinner specials Humbly priced
Live Music
Wednesday & Thursday
9:30-Midnight
Fireside Chats
